Sore throats and head colds – something you can do to help yourself

Ok, so you know the chicken soup, lots of fluids, vitamin C thing but here is a  technique you can do at home to help your own sore throat and cold symptoms.  It’s not magic, just simple physical manual medicine and works by helping your lymphatic system drain.

Hold up. What the hell is they lymphatic system?

“The lymphatic system is part of the circulatory system and an important part of the immune system, comprising a network of lymphatic vessels that carry a clear fluid called lymph (from Latin, lympha meaning “water”[1]) directionally towards the heart.”

(Thanks Wikipedia!)

Ok so these lymptatic thingies (vessels and nodes) can get backed up if there is an excess of fluid – like when you are fighting a cold.  It gets all congested with fluid, dead white blood cells and dead bacteria/virus corpses and then the fluid slows down and gets literally backed up like Highway 400 Northbound at 4:30 pm on a Friday of a summer long weekend. Ain’t nobody going nowhere fast.

You have a ton of these vessels and nodes in and around your head, face and neck and if you can get them to drain just a bit your sore throat can go away or get better.  Below is a chart of the head and neck lymphatic chains so you get an idea where they are:

There is a simple soft tissue technique you can do for this that will be posted on my clinic fb page under videos.  I do this to help patients all the time with their symptoms and it works great.  basically you gently stroke the areas of the lymphatic vessels from top to bottom to encourage them to drain. Don’t push too hard and rub your skin raw and like with anything else you read here check with your health care provider first as there are some contraindications to this.  Or come on in to see me and I can let you know if it is safe for you.

Here is a link to my fb clinic page to check out the video – when I figure it out I shall also post it here.  Hope this helped!

https://www.facebook.com/drkarenhudes/

I figured out how to add it here but have no idea why it is sideways – if I can fix it I will if not sorry!!! turn your screen 🙂  Click on the link below to view my sideways video:

sore throat

Home made Chocolate (Keto)

Yes, Keto Chocolate is possible.  Even recommended to get your fats in a really yummy way.  This recipe was given to me by a friend who did not want credit because it was given to her.  So thank you who ever made this one up!

I will be using this thing for molding the chocolate – I got it on Amazon for under $20 but you can do make it on a cookie sheet with parchment paper and break it up afterwards.

Try adding fresh berries (blue or rasp) or nuts (not in my house – allergies) or coconut for added interest.  You can even at chilies or curry if you want to get fancy.  There are also some cooking and food grade essential oils you can get from Young Living now you can add to it – They make a chocolate that has some oils in it that are amazing I bet I will try to replicate at some point. The possibilities are endless… And I shall try them ALL I tell you!!!

Ingredients:

1 cup cocoa butter

2 cup cocoa powder

1/4 cup honey

1/4 tsp vanilla

Note: you can half the honey and add 5-10 drops of stevia to decrease the sugar for Keto – I bought these chocolate flavoured stevia drops.

Melt cocoa butter in a double boiler and remove from heat as soon as melted – whisk in honey till smooth and add vanilla and stevia if you are using it. Whisk in cocoa powder until smooth.  Pour into molds or cookie sheet lined with parchment paper. Top with toppings or sink in fruit if in molds.  Place in freezer or fridge to harden and store in the fridge.

Easy peasy!

 

Sore Achy Knees – And What you can do about it

So do you or someone you know have sore aching knees?  There are tons of potential knee problems out there and obviously I cant diagnose them over a blog – nor should you try to diagnose yourself by reading one!

But…

If this sounds familiar – intermittent or constant aching pain in the front or sides of the knees that came on for no apparent reason (no injury you can remember), pain on going up or down stairs or with prolonged sitting, nothing seems to help, the doctor can’t really find anything wrong even after imaging (Ultrasound, MRI or CT scan), you tried physio and strengthening exercises and it didn’t really help, you tried arthroscopic surgery and it didn’t help…. this post is for you.

If you have a combo of these symptoms or even if you have one of these symptoms you may have irritation to the coronary ligaments of the knee and fascial scar tissue.

Ok bringing that back a little bit – the coronary ligaments are little forgotten about thingies that hold the menisci (much more popular with orthopaedic surgeons and surgery) on to the tibia (lower leg bone). I wrote a paper about these once – it got published – you can Google it if you feel like it.  These suckers are pretty good little pain generators and all they want is a tiny little bit of attention and they will settle down.

Additionally if you have ever injured your knee (or anything anywhere) you will have scar tissue.  Just a fact of life.  Ok, so fascia. What the hell is that?  …. did you ever skin a chicken?  when you peel the skin off of the muscle do you remember seeing that little saran-wrap-like layer? That’s fascia. When I went to school eons ago we didn’t really even learn about it much – they didn’t think that it did much of anything then. Boy were we wrong.  Now it seems the fascia is an important part of our anatomy allowing muscles and bones to slide past each other easily and it even has contractile properties and moves a bit on its own. It is also a good pain generator because as soon as you get an injury there is bleeding and swelling and mess in the area and which causes fascia to stick to itself (kinda like saran wrap).  That is scar tissue and it can cause an altered movement to the surrounding area and a strange pull on the tissue – which in turn cause pain.

Ok, so that is what is going on in your knee maybe… what do we do?  Luckily with deep tissue work, instrument assisted fascial massage and adjustments to the knee, foot and hip these things are actually manageable.  Even if you have had this problem for years.

I have seen patients with this problem go back to playing tennis or skiing after getting themselves treated even if they haven’t gone and done these sports for a long time (years).  I have had patients carried in to the office or come in on crutches that could walk out after treatment – all because of these amazing little pain generators – because the great thing about them is that they just want a tiny little bit of attention and then a lot of the time they quiet down again…. call me if you have any questions!

My Mother’s Bone Broth Soup Recipe

This is a recipe from the old country I thought was my Grandmother’s – and it was originally, but my Mom (at my Dad’s prompting) modified it to make it even better.

Penny Hounsome (trainer extrodinare and wellness coach)  were talking about this on a Facebook Live post this week so this one is for you Penny!

Some of the benefits touted of bone broth soup are as follows (from Google): Bone broth is one of the most beneficial foods to consume to restore gut health and therefore support immune system function and healthy inflammation response. Collagen/gelatin and the amino acids proline, glutamine and arginine help seal these openings in the gut lining and support gut integrity.

This soup came about because nothing NOTHHING used to be wasted and sometimes food was scarce especially after the WWII in Europe.  Now bone broth soup is all the rage for it’s health benefits.  I have made it for years with people exclaiming “yuck” (if they weren’t of European or Asian descent and were used to these things).  I make it because it reminds me of childhood and is delicious.  It’s actually Healthy and Keto friendly too? SWEET.

It’s actually really easy.  Throw all the ingredients in a pot and bring to a boil then let simmer for 2-3 hours- perfect for a rainy or snowy Sunday afternoon.  The marrow amazingly can be spread on rye toast with a bit of salt (please someone point me to a keto bread before I make this again!) – we fought over this part as children.

 

Ingredients:

4-5 beef bones (cut) – they have these at most grocery stores – ask the butcher/meat counter

1 package of chicken giblets

Liquid Chicken Broth

Water

Salt to taste

1-2  carrots peeled but whole

1 onion quartered

 

That’s it really – toss it all in a pot and make sure the liquid covers all of the meat and bones with a bit of room at the top (say an inch or two – this is an old country recipe which means there is no recipe really so I’m guessing)

 

When you serve the soup you can serve the giblets in it (I love them – another item we kids fought over – look up giblets and make sure it doesn’t gross you out – perfectly healthy to eat just some of our non old country sensibilities may be offended).  The soup bones can be fished out and the marrow plopped on toast, spread and salted… super yummy.  AAAANnd you can eat the ‘chewy stuff’ off of the outside of the bones – this grossed my mother out entirely but again fought over by kids and dad this time…

I hope you like it ! I will add a picture when I make it next!

 

Sinus pain, pressure releif

Sinuses.  When they don’t bother you, you don’t even notice them.  When they are stuffed full of fluid they make you miserable.  Sinus Congestion is a multi million dollar industry – how many commercials can you think of that talk about sinus congestion advertising some kind of decongestant or a stuffy, sniffely cold medication? Commercials ain’t cheap so it’s safe to say they make money on selling these things.  That’s because there are few things less comfortable than sinus congestion.

Pressure, pain, headaches, dizziness, post nasal drip and coughing are just a few symptoms of this super fun problem.  Sinus congestion can result from a cold or infection and can continue for ages especially if you have a chronic type of sinusitis (Inflammation of the sinuses).

So why is a chiropractor talking about sinus problems now?  Can I treat sinus infections? No. I don’t treat the infection directly at all (though adjustments do boost the immune system for sure this is not my focus in this article at all).  What I can do is some activation of pressure points and adjustments to release some of the muscles surrounding the sinuses, relax them so to speak, and help them drain.  Sinuses that drain heal faster and guess what … you breathe better. All good all around.

Here are a couple of cases I saw recently:

  1. Patient came in for a regular adjustment on the way home from work because she had severe throat pain and ear pain from a concurrent throat infection.  She was already taking antibiotics and saw her family doc again just before she saw me who told her there was nothing more to do and she had to wait it out.  She was seeing me for a completely unrelated problem but told me this because she was in so much pain.  We decided to try some sinus draining techniques while she was there and about half way through she said to me “Wait, what are you doing?” – I froze…. ‘um why?’ I asked?  “My throat isn’t sore anymore!!!” she said (remember she was going home from work because of this pain).  Ok, cool… she then called me a sorcerer – which I enjoyed very much.
  2. Patient came in from out of town as she was visiting family. She had had dizziness daily for 2 years since the birth of her child.  Had seen ENT specialists and several doctors, tried several medications to no avail.  We decided to do some exercises that are specially designed for her type of dizziness, sinus draining treatment and some adjustments.  She then went to the cottage with family for a week and returned to me. She reported having her first few days in 2 years with no dizziness.  Amazing. (I’m still amazed but not surprised when these things happen)

 

This also works for people who have chronic sinus headaches and other sinus related issues.  Of course every case is different and this may not be the solution but it is pretty easy to give it a shot and very low risk and non-invasive.

So there are really easy, non invasive things that we can try if you have a whole bunch of congestion you can’t seem to get rid of or even if it is new and you are really uncomfortable.   Give me a call if you have any questions

Slow Cooker Coconut Curried Chicken and Cauliflower Rice

So I love Curried Chicken.  This recipe is paleo and Whole 30 and originally came from a website called I breathe I’m Hungry (www.ibreatheimhungry.com).  Originally it had potatoes and jalapeno peppers as well as other things in it but if you have been following my blog and recipes at all you will know that I tend to modify recipes.  Mostly because I’m lazy or somehow I have forgotten to buy an ingredient.  So here is my version. It is way easier than the original and I make it during the winter at least twice per month… I like it even better than the original and I serve it over Cauliflower rice too – my recipe for that is below. I often double or triple the recipe because I never feel like I can get enough of this for lunch.

Coconut Curried Slow Cooker Chicken:

Marinade:

8-12 boneless skinless chicken thighs

1 tsp garlic powder

1 tsp onion powder

1 Tbsp spicy yellow curry powder

2 Tbsp olive oil

1 tsp kosher salt

 

For the curry:

2 cups coconut milk (I use 1 can milk and 1 can coconut cream)

1 Tbsp (or more to taste) curry powder

coconut flour to thicken

 

Oil and spices for marinade in large Ziploc bag and mix well.  Add chicken and mix up to coat all.  Leave in fridge over night or several hours.  Just before you are ready to turn on crock pot put all ingredients listed under curry into it and mix well with whisk.  Heat a pan and coat with cooking spray and brown marinated chicken on both sides quickly then place in slow cooker and make sure chicken is covered mostly with coconut milk.  Set slow cooker for 6 hours on high and walk away (best part).

Is super tender and amazing when you get back to it! That’s it really!!!

 

Cauliflower Rice:

1 head cauliflower – florets removed

olive oil

salt to taste

Place florets into food processor and grind until small pieces resembling rice. Place with oil in deep pot and fry until tender – you may need to place lid on pot – don’t over cook or it will get mushy.

That is it for this one too!!!

This is a super easy one and is really yummy. Love love love this one.

 

 

 

My Aunt’s favourite Carrot Soup

I LOVE SOUP

Here is a quick and easy one that is so SO tasty I make it a ton every winter.

This soup recipe came from my aunt Tante Christl.  She loved it so much she made it all the time and would eat the whole pot on her own as she lived alone.  My Tante Christl is gone now. I miss her a ton.  She was an amazing woman and she loved me so when I make this soup all the time it makes me think of her.  One of the most amazing things about her is that she walked.  Well she called it walking but it was hiking.  This was years ago when she was into her 70s and before I started running at all… she had a walking group she was part of and regularly walked 10-15 km. At the time I couldn’t fathom walking that far… since then I have run a few half-marathons, I wish she had been around when I did that or that I could have gone on some of her walks.  She used to take beautiful photos on her walks of plants and flowers and make cards from them.  I still have some.

I love to cook as you guys may know.  When I do recipes from loved ones who are gone I like to imagine them with me – maybe they are guiding my hands making it taste better.  Maybe not but it makes me happy to think that way so there you go.

So here is her recipe – amazing Carrot Soup that I too can eat the whole pot of on my own over the week… It seems to come from a cookbook but all I have is this copy she gave me just like this with her sticky note still attached to the top.  Wish I could reference it properly (if you know where it comes from please tell me so I can).

As I type this I realize that I seem to have modified the original version over the years…

Carrot Soup

2 Tbsp butter

1 very large onion chopped

14 young carrots scraped and cut into pieces (I use a bag of regular carrots)

2 large potatoes peeled and cut into chunks

1 small bouquet fresh parsley

8 cups water

2 Knorr chicken bouillon cubes

1/3 cup whipping cream (I NEVER use this and neither did my aunt – skip it!)

cayenne pepper and salt to taste (I rarely add any – the bouillon cubes are salty enough and I don’t find it needs the cayenne)

In a large sauce pan, melt butter and add chopped onion and gently sauté for 15 minutes. Do not brown -NOTE: I skip the onions as they tend to make my husband and I have more gas than we would like – TMI? too bad, my blog, my rules 🙂 Add carrots, potatoes, water, bouillon cubes and parsley. Boil and reduce heat to gentle boil for around 30 minutes or until veggies are really tender.  Remove parsley.  Transfer remaining in batches to blender to puree until very smooth.  Here you can add the extra salt or cayenne and garnish with a little cream and fresh parsley.

Yeild is about 8 cups (seems much more to me usually)

 

Hope you enjoy!

Strong Bone Stew – No Bones About it (no really – its Vegan!)

The strong bones in this stew doesn’t refer to ingredeients in the stew but rather the nutrients contained in it. This neutrient dense stew combines root veggies and all sorts of great stuff that is great for your bones and skeleton.

Most importantly, it is delicious and easy.  Granted it does take some time but the hardest part about it is chopping all of the root veggies that go in it.

It is hearty and warm and delicious.  It is another recipe from the wellness retreat called Thirteen moons.   I made a big pot and we will eat from it all week.  Perfect for a grey cold day. Here is the recipe reproduced with permission.

Strong Bone Stew

Stew base:

2 Tbsp olive oil or Ghee

1 cup chopped onion

1-3 cloves garlic

4 cups vegetable stock

1 cup quartered mushrooms

4 cups root veggies (potatoes, sweet potatoes, carrots, turnips, parsnips or winter squash cubed)

 

Sauce (make separately):

1/2 cup wakame seaweed

2 Tbsp miso

2 tsp tamari

1/3 cup tahini

2 Thsp cup peanut or nut butter * there is an allergy in my house so I substituted wow butter and it tasted great.

1Tbsp apple cider vinegar

 

-In a large heavy bottomed pot heat ghee and add onion and garlic and sauté until onion is soft.  Add veggie stoc and bring to a boil.  Add veggies and seaweed and simmer 45 minutes adding more water or broth if needed.

While stew simmers mix together miso, tamari, tahini, nut butter and vinegar in a large measuring cup or bowl and set aside.

Just before serving ladle enough hot broth into miso to make it thin enough to pour into stew.  Add to stew.  Continue to cook on low for 5 minutes. Serve hot with nice crusty bread or quinoa.