I tripped across a recipe about 10 days ago for an Apple Pie Martini – in my usual fashion I changed it to make it my own and then posted it on facebook – my personal page. It got a lot (A LOT) of traction… It is a really REALLY good recipe… and you know, 6 weeks into stay at home time really does equal quarantini time. So…. I asked my friends on my personal facebook page if it was inappropirate to post a martini recipe on my blog since a lot of my patients come here to look at recipes. One of my friends said a more appropirate question was really “should I post 1 or 2 martini recipes on my blog each week?” And thus, I have been schooled. I therefore bring you The Aplle Pie Martini (to be enjoyed occasionally and responsibly for those 19+)
Ingredients for Apple Pie Martini
This is a list for a batch of martinis – do not drink it all at once!
One cup of Vodka
One apple sliced really thinly (for surface area)
2-3 tablespoons lemon juice
one cinnamon stick
Symple syrup (1 oz -1.5 oz per drink – to be used later when ready to drink)
In a glass sealable container place sliced apple, cinnamon, lemon juice and vodka and seal. Place in refrigerator at least 24 hours. Once the day has gone by drain into a different container. When ready to mix place ice and simple syrup in a martini shaker along with 1-2 oz of flavoured vodka and shake – allow the ice to melt for a few minutes then strain into martini glass.
So simple and really tasty.
Remember to enjoy responsibly.